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… What is Canadian Food, Anyway? …
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… Cooking Nepalese Food in Charlottetown …
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… What is Canadian Food, Anyway? …
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… Halifax to Halifax and Points West By Dorothy Schofield McIlveen On the morning of June 20, 1946, I boarded the train in Halifax, Yorkshire, for London, leaving Mum and Dad … in the morning was just about as much fun as getting in at night. The food aboard was scrumptious, especially the fruit. Nevertheless, I …
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… years of World War Two, Nazi-Germany's defeat and disintegration, American and Soviet occupation, and flight to the West. Like all German … (based on mini-diary and memory) Sun 4 Nov 1951: Hopefully the last day at this crowded (8,000 people!) refugee camp where I don't know a … the mess I'm one of the few taking the job. Across the North Sea all day, by evening the Dover Cliffs are visible; through the Channel …
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… at Pier 21, Halifax, Nova Scotia, Canada on March 22, 1948. (This day is special for me for two reasons: freedom day in Canada and, my … birthday) My first Impressions and Feelings: At last I put my foot in a free country after many painful circumstances: I lost my … Germany with my mother, brothers and sisters, always hoping to some day come to a free country. Coming out of war ravaged Europe, Canada …
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… Sofia Dochmacka Bain I am very proud, that Dr. Dehav invited me here today, so, that I will have the opportunity, to tell you about two brave … advance was, the Polish forces fought with skill and bravery at many points checking the German forces in series of fierce battles. During …
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… Patties, like these ones from Brawta Jamaican Jerk Joint in Halifax, are a great meal to warm up a Canadian Winter. Are Jamaican Patties the most history-packed food in Canada? Okay, okay, … open up the patty and see what’s inside. Colonization and Hand-Pies Jamaica, home to the Indigenous Taíno people, was colonized first by …
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… Patties, like these ones from Brawta Jamaican Jerk Joint in Halifax, are a great meal to warm up a Canadian Winter. Are Jamaican Patties the most history-packed food in Canada? Okay, okay, … open up the patty and see what’s inside. Colonization and Hand-Pies Jamaica, home to the Indigenous Taíno people, was colonized first by …
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… Season 4 of our podcast Countless Journeys is all about food and the people who make it. Ann Hui tells her story in season … and sour chicken balls. Hui had grown up eating “authentic” Chinese food in Vancouver’s Chinatown. What were these dishes, she wondered. … the Museum’s English-language podcast Countless Journeys , now in its food-themed fourth season. The French-language counterpart, …