After 12 days of just being sea sick, losing weight on my already frail frame, we pulled into Halifax, January 1957. The army cadet band greeted us. We were then ushered into the immigration building to be examined by doctors. We watched TV and ate corn flakes for the first time without milk as one would eat potato chips. My parents were very enthusiastic, full of life, and had plans for the future.

We have had a wonderful life in this country. My brothers and sisters join me in saying, Thank you Canada - definitely the land of opportunity! and God bless the staff at Pier 21 for making sure we, as a family

Mom and Dad worked had to improve the family way of life

Fannie, my cat, my mom, my dad, my jewellery, my plushies, my Harry Potter things.
Frédérique Godan August 8, 2017 Halifax, NS

My grandparents immigrated to Canada in ’56 from Hungary. It was during the Hungarian Revolution, and the fled with the clothes on their backs. They built a family here with many happy times.

Bottos family with group on board the S.S. Conte Biancamano, August 1953. Canadian Museum of Immigration at Pier 21.

In 1948, over sixty years ago, Canadian representatives of the Immigration and Employment Department came to Malta to select young tradesmen to immigrate to Canada. I, Lewis Borg, was one of the 500 select to immigrate.

I would bring my husband and a positive attitude. That’s all that’s needed to start new anywhere… maybe I’d bring my camping gear, too…

…In the spring of 1947 we bought our first house; a two storey log house in Bear Creek.

The airport doors opened and oh my God, the breeze of air, the cold breeze, it felt like it pierced through my body like I was like, oh my God, I’m not even wearing anything like for suitable for this, this climate and I came right back in and just sat down, I was very cold, I was, I was, like I wasn’t prepared, like I wish I would have brought like something, something warm with me, but I wasn’t really resourceful in Afghanistan either.

We had our first corn flakes and potatoes with the skin on (my mother always peeled the potatoes). Bacon and eggs, Canadian style, went down very well. My mother insisted we eat all the food, to show our appreciation.

When my father escaped to Canada during WWII, his 9 year old sister became lost. The situation was dire and they could not turn back to look for her. All they could do was cry and pray that a kind family would help her. Two weeks later, a man who was asking them to share their meagre food told them of a young girl in the yard with newspaper wrapped around her shoes. It was my dad’s sister. Needless to say, all were joyful to share supper that night…and many since.
Roxy

Zoratti family on board the S.S. Homeland, June 1952. Canadian Museum of Immigration at Pier 21.

Ukrainian family on board the R.M.S. Aquitania, December 1947. Canadian Museum of Immigration at Pier 21.

Estonian refugees, date unknown. Canadian Museum of Immigration at Pier 21.

Having been brought up with hard crusty bread we found the loaf we bought extremely soft with a strange smell that has remained with us ever since. We never ate that bread nor have we ever consumed that bread since our settling in Canada...

At that time we had 3 choices for immigration: Australia, South Africa and Canada. We decided on Canada because it was closer and a return trip to Germany would have been less expensive. It also seemed more interesting than the other two countries.

It was a nervous and exciting experience to enter the new world with lots of hopes and countless confusions. The confusion was how will this country be for us, is it worth leaving everything back, the settled life, luxury and employment to face an unknown world of no one known to us. Going through rigorous immigration procedures and exploring the city to get the PR card, SIN card, opening bank accounts, housing and schooling relying on the internet and immigration flyers was an amazing experience, the smooth completion of all these procedures made us understand that Canada is no more a land of unknown. We are a diverse family here living in harmony. People here are very warm and friendly offering every help they could. Government trying its best for quick settlement of immigrants and strengthening the ties of humanity is highly commendable. Now we feel we are in the land of our own.

"...We loved the taste of Canadian white bread, sliced at that! It tasted like cake to us and it was the first of many pleasant surprises..."

I'm proud of my new country Canada, because of the culture, diversity positive people; it feels like home away from home. Some things that I appreciated about Canada were that Canadians stand up for what’s right and they work hard to keep the environment clean and safe. They’re also friendly and will do anything to help each other and the stores open early rather than at one in the afternoon. Now that I think about it, I feel very happy and grateful to live in Canada. Canada feels like home.

My parents died in Penticton, BC in February 1988 within three days of each other. Fate had brought them together at the right time and in the right country. I owe a great debt to both of them and to Canada.

Thank you Canada, thank you dear Canadian friends, who helped us to feel here completely at home.

I immigrated with my family (my dad, mom, and two brothers), we all were thrilled and amazed by the green beautiful nature of Halifax upon the landing of the plane. It was the best day of our lives, our reasons for immigrating were many but mostly, a home! We were looking for a place to settle in a safe, friendly and peaceful place to call home, I'm glad that place was Canada for us.

To Canada, we are also grateful, for allowing us the opportunity to become part of this great nation; for accepting us for what we were and for allowing us to become what we are, proud Canadians.

The Netherlands is our country of birth and always will be our homeland but now we are Canadian. We will be forever grateful to the staff and all who were, and are now, associated with Pier 21

Greek Hellenic youth, 1949. Image courtesy of the Delefes family.

It was all done within the course of a flight and the 30 minutes in the airport. That was it. And that was me, at that point, a permanent resident of Canada and it was like: wow! This is, this is it! I’m free to work, I’m free to do anything here. So, no, there was nothing to hold me back.

Heads or tails" father said as he balanced the coin on his fingertips. "Tails", mother said without hesitation. The coin flipping ceremony was decided upon after many hours of heated discussion, ending in a stalemate. They had agreed to emigrate, the choice was between Australia and Canada. Mother opted for the former because her sister had emigrated to Free mantle in the late thirties. She married an Aussie soon after her arrival; her letters were filled with glowing commentaries of life down under. Father, on the other hand, had relatives in Canada, who also wrote urging him to take advantage of the many opportunities waiting in Canada. They agreed to let the coin decide.

I came to Canada to visit my uncle and it didn't take me long to fall in love with this great Nation after stepping off the airport. The air, the environment, the people, the culture and the lively vibe of the city, things I have never experienced before.

My mother came from Czechslovakia. They were running from Hitler because they were gypsies. I love Canada.

We were grateful for the roof over our heads and no one complained…

When we passed customs and boarded the train they gave us two loafs of bread. Not knowing what it was I used it to play accordion as it was soft and flexible..

We have had our share of sorrows, but also lots of joy. Life has been wonderful here in this marvelous country. I am thankful and grateful that I have had the opportunity to live here. Canada, in my opinion, the greatest country and the most generous, fine people to be found.

Second World War Canadian nurses, with Vera M Ruth Sullivan. Canadian Museum of Immigration at Pier 21.

...For our train trip, we were given ten dollars per person to get us to our destination, enough to buy that pure soft cottony white bread we had never seen before.

I am a black Jamaican – Canadian. I had a Teacher’s diploma & a B.A. from a Canadian university. An immigration officer in Toronto told me to seek a job as a domestic, as I would never get one as a teacher. I laughed at him. I did work happily in my profession for 32 years. I have 3 medals for community contributions, plus numerous awards. Thanks, Canada. P.S. I arrived in 1965.

Italian immigrants on board the T.S.S. Nea Hellas, spring 1953. Canadian Museum of Immigration at Pier 21.

At Pier 21, I was met by Immigration officials and after clearing the necessary paperwork, I received my landed immigrant stamp and boarded a train for Lethbridge, Alberta. My first recollection of a good Canadian meal came in the form of Kellogg’s Corn Flakes served in a mini-box. Never having seen this before, I wondered in amazement if everyone in Canada ate out of little one-meal boxes!

…January 1, 1953. Our agreed time to work and save as a family was up. I began saving for my wedding.

Adjusting to life in Canada was a bit challenging in the first couple of months but I soon started meeting people and learning about the culture, going to university and being part of the community,

My mother assured him that we only had personal belongings and oil and cheese, he marked the trunks with a check mark and away we went on the train. If course it wasn’t the whole truth because my grandmother was loaded up with liquor bottles sewed inside the coat she was wearing…

"...On the train, we were given Franco American Spaghetti and Blue Bonnet sliced white bread, that my brother called SPONGE. He refused to eat and my mom didn’t know what to do for us..."

With all the hardships we went trough, my parents never complained. Every year got better and better. Canada is a great country. We all love our new homeland, its people and open spaces. From the seven people that arrived on Pier 21 on May 15th, 1951, we are now 57 proud Canadians. Thank You Canada!!!

My brother was waiting for me in the airport, so. It was nice to see him after 17 years and then we came here and I got sick because it was so cold, and yeah that was one of the happiest day in my life, I think. And I never forget the day.

Doppenberg family on board the S.S. Ryndam, 1960. Canadian Museum of Immigration at Pier 21.

I love being a Canadian. The greatest thing is not having to live in fear. I had no money but I had everything because I had peace. This wasn’t so with everyone. Some of my friends cried, cursed, etc., because they were homesick or had hard employers. Some even ran away.

I came to Canada from the U.S. in 2007 after a more than two-year intake process that began shortly after same-sex marriage was legalized at a national level in Canada.

I was born in Denmark (1931) and raised in Jylland. As a teen-ager I was endowed with an adventurous spirit; as I read stories of pioneering in Canada, I determined that I would someday emigrate to that country.

...I remember the first time I had Canadian bread. I rolled it up and tried to bounce it.

I believe that Canada has given us the opportunity to become something meaningful of ourselves and contribute to the success of the community and to the Great country of Canada.

R.M.S. Ascania, 1953. Canadian Museum of Immigration at Pier 21.

My husband, 2 small daughters 7 & 4 arrived from London U.K. on May 24 weekend on the SS Statendaam at Pier 21, Halifax. Crowds of immigrants being processed, long train journey to Toronto. Arrived 7 am. No Jobs, NOWHERE TO LIVE, NO PROSPECTS. Didn’t know anyone. This was 1966. We lived in a hot attic room at the rundown FORD HOTEL in Toronto, and my husband immediately went job hunting (I wanted to go back). Eventually settled in London, ONTARIO where we thrived and raised our girls in a great City. Made lots of friends, worked hard, joined in everything Canada had to offer. We moved to B.C. (Parksville) 18 yrs. ago. My husband passed away 4 yrs. ago, but I’m still here. Made lots of trips back to England, but this is “HOME.” Thank you Canada
Jean Booth

S.S. Queen Frederica, March 1958. Image courtesy of the Brana family.

Passengers on board the S.S. Conte Biancamano, August 1954. Canadian Museum of Immigration at Pier 21.

We feel lucky that they are all growing up in the most wonderful country in the world. I will always remember where I came from but it is who I am now that matters.

...Before boarding the train, my mother went to a nearby convenience store to purchase some food.

We were lead to other tables and received our fist nourishment on Canadian soil. Many were still seasick and the texture of the nourishment did not help. Compared to European wieners, the hot dogs were tasteless and the mustard too sweet. Along with the hot dog came a slice of white, square pieces of tasteless sponge. All of us, used to European rye bread or white rolls, did not recognize it as a standard Canadian bread.

In 1963 we bought our first house in West Vancouver

...I have no recollection of the trip over, but one bit of definite feedback I got years to come was of the Cotton Bread (Pumpulileipa), as a reference to the unbelievably fluty texture of the white Canadian bread.

Pier 21 airing gallery. Origins unknown.

As time passed we came to grow in this land, and, if the truth be known, the land came to grow in us. Wy binne gelokkich (we are blessed).

If Pier 21 could talk it could tell many stories. I am indeed glad that now that the docks are often lined with cruise boats rather than immigrant ships. Our country recognizes the important role in history that it played over many decades. Certainly Pier 21 is an important marker in my life's journey.

It was the Canadian Red Cross that came to our aid when our house in London was bomb damaged during the war. I was 11 years of age and vividly remember the boxes of clothing and food they delivered to our door. I promised myself that I would go to Canada one day.

My father and his friends built our first house in 1953.

The year was 1953 as the ship pulled away from the docks of Naples. Leaving family, friends and possessions; Vincenzo Armenti said goodbye to his homeland. He also left behind memories of unemployment and destitution in a country still suffering from a devastating war. He set out for Canada in hopes of finding prosperity with a chance to work and earn money so his family could have a better life other than the certain poverty they faced in Italy.

...At first the soft white sliced bread tasted like cake to me

The prairies were dreary in March and seemed to go on forever and ever given we had come from a country that one could cross by car or train in a matter of hours. The big surprise came in the middle of one night when our father shook us all awake and told us to look at the mountains. I rolled over in the berth and looked out and saw rock walls, then I rolled on my back and far above us, shining in the moonlight, were snow-covered peaks of the Rocky Mountains. Amazing! Denmark's "Heaven Mountain" is a whole 480 meters high - these mountain peaks were beyond imagining.

The second I land at the airport as overseas student, my gosh, that feeling was so great that I actually, you know, I was, I couldn’t stop smiling. It sounds weird, but I couldn’t stop smiling. Yeah, ‘cause it’s just hope and excitement and change.

You imagine how, how it’s going to look, the land. You start looking from the window of the airplane, see a big land, you say for sure I’m going to fit somewhere in this

Our first house in Canada was a farmhouse 2 km outside of Bowmanville

Pakistan High Commissioners in Montreal, QC, September 1960. Canadian Museum of Immigration at Pier 21.

...On the train they served us fresh wonder bread, today its beautiful in 1954 I took a slice squeezed it and said look mom it's not cooked.

Bring your open spirit, love of life and tolerance of all peoples. Share your culture, history and story to enrich Canadian fabric and society.
Stephen Cheng, Toronto via Montreal and Taiwan, Halifax, NS

Thank-You Canada for making this Beautiful country my Home for me and my beautiful family. And Thank You for making it all possible

Image courtesy of Rina Caron.

Damiani family with Officers on board the S.S. Olympia. Canadian Museum of Immigration at Pier 21.

...I felt wonderful to be in a new country.

My mother decided that our first meal would simply be wieners and mashed potatoes, since, indeed, we had problems locating ingredients for a fancier meal. The wieners seemed rather short, and when we got home and boiled them, we also discovered that they were neither as tasty nor as firm as Danish wieners. However, our greatest disappointment was with the mustard, which looked exactly like European mustard, but which was probably the worst brand of mustard that we had ever encountered. In fact, we were totally baffled by its taste and consistency, and the beastly stuff certainly didn’t go very well with the wieners either. As we were later to discover, that was our first introduction to peanut butter.

Pier 21, 1963, by photographer Ken Elliot. Canadian Museum of Immigration at Pier 21.

I would bring my family album, learn more about my country so I can share with my new Canadian Family

Aileen Ratz Scrapbook. Canadian Museum of Immigration at Pier 21.